CTE Places Director of Sustainability at Chipotle

CTE is proud to announce the placement of Carrie May George as the Director of Sustainability at Chipotle! Carrie is a graduate of BYU and Cornell University, and has long been a passionate advocate for sustainability in corporate practice. She joins Chipotle after 15 years leading sustainability efforts at several organizations, including the U.S. Department of State, Apple, and Brilliant Earth. Most recently, Carrie served as Vice President, Head of Sustainability and Impact at Everledger.